1/2 cup cornstarch
Put in plastic bag and shake until chicken is coated.
Brown chicken in skillet with oil until brown. Cornstarch will absorb liquid .
Sauce:
In a bowl, mix 3/4 cups sugar, 1/4 cup ketchup, 1/4 cup white vinegar. Mix.
Put chicken in roasting pan, pour sauce over wings. Cook at 375 degrees for 15-20 minutes or until the sauce starts bubbling.
You can prepare the wings in advance as well as the sauce. Wait until you are ready to cook in the oven before pouring the sauce over wings.
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